My main interest is cold hardy citrus but I also dabble in cold hardy
palms and cactus.
Most of my work with citrus is the breeding of
(Citrus X Poncirus)
hybrids for outdoor cultivation in zone 7 Oklahoma City, OK
U.S.A.
My overall goal is the breeding of
a citrus hybrid both edible and cold hardy to 0*f.
A visit with Dr. John Brown
By Matthew
Nichols Go to Article
Another visit with Dr. John Brown
By Matthew
Nichols Go to
Article
02-27-07
I noticed a few days ago my homemade intergeneric hybrid ('Ponderosa'
Lemon X Poncirus
trifoliata) is blooming and I'll refer
to
it as my "Citrderosa".
I was happy to see this hybrid maturing into fruiting wood so young.
It's only 2 years old which is the fastest I have ever had a
citrus/poncirus hybrid mature. This hybrid is the closest in my
collection of being a true mimic of citrus. Hopefully the fruit will
also be a good mimic of true citrus and since it's blooming we will
find
out soon. I would expect by mid to late summer a fruit might have
ripened. I'll write another post about the history of this hybrid soon.
03-05-07
Today my first 'Citrderosa' flower bud pictured in post 02-27-07 has
opened.
I am sorry to see it is a male flower so no fruit from this one.
However there are many more flower buds due to open soon and perhaps
there will be a female in the bunch. I believe the 'Citrderosa'
flower is the largest citrus/poncirus flower I have ever seen. I hope
the Citrderosa's citrus fragrance will be big as the flower itself.
03-16-07
I had been worried a complete flower would not happen with the
Citrderosa's first year of blooming. I am happy to say one complete
flower has opened.
I will be very lucky if this single flower sets a fruit so I am helping
it with hand pollination. It's critical I get a fruit for taste testing
to see if this plant is worth budding on some poncirus rootstock. I
need something worthy to sell.
03-18-07
Over the years having grown 1000s of Poncirus trifoliata seedling and I
have noticed a steady number of chlorophyll mutants. These
variegated Poncirus seedlings often are not stable either dying or
reverting back to normal. I found one 2 years ago that seems stable
with a slight variegation.
If it will keep-up the cool variegation another 2 years I think it's a
success and will be propagated via budding. It's a perfect variegation,
having just enough to look interesting without starving the plant
for chlorophyll. Only time will tell if this is the one!
While I was taking pics of the successful??? variegation I snapped a
few shots of typically what is seen with a quanity of Poncirus
seedlings. First is a pic of a doomed albino mutant that seem
to happen at a rate of around 1 in 1000. These always die but I should
try budding one on a healthy Poncirus branch to see if it would
grow as a parasite.That would be interesting.
Often I will find what look's to be the typical variegated mutant with
nice streaks of white chlorophyll absent regions. It can vary in the
ratio of white to green but typical is around 50/50. These
seedlings seem to happen at a rate of around 4 or 5 in a 1000. These
variegated seedlings are not stable and either die or revert back to
normal with age. They always seem to grow slow and stay small even if
all the chlorophyll returns with age.
Below is a picture of a unstable variegated mutant seedlings with age.
It's around 5 years old, is slower growing than normal, smaller than
normal and will infrequently shoot a variegated branch. Why not bud the
sport? It won't work because the variegation is still not stable and
will revert to green with another flush of growth. Still it's a
interesting plant and sometimes very cool looking.
While I had the camera I thought a palm pic would be interesting. This
palm one of my Sabal minor 'Louisiana' specimens. It's around 20 years
old, 10 feet to the top and the trunk is around 15 inches in diameter.
Yes I do like hardy palms and will be posting pics of them on my citrus
webpage. With around 200 palms in my landscape it could take some time
to
post every one. LOL
I do like landscape plants other than hardy palms and citrus. This
Opuntia
is so cool, cold hardy and friendly. It's the best spineless Opuntia I
have ever grown. Plus it does not lay down even in a colder winter and
has grown to a large size.
The single Citrderosa flower is now in the critical stage of setting a
fruit. I dread seeing any yellowing of the imature fruit since it's the
only chance I have of a quick taste test. My next inspection I hope to
see a size increase and not yellow. We will see!
I can't wait for some tasty homegrown 'Temple' mandarins from this
blooming container specimen. I am sorry to say I will not be able to
hand pollinate any flowers from this 'Temple' blooming flush. Temple is
a great fruit parent for poncirus hybrids so I have missed a good
chance for more f1specimens. Oh well, the tasty fruit will help
ease the pain of a missed opportunity.
Today I want to share another fine Citrus X Poncirus of my making. This
hybrid is the cross of 'Temple' mandarin (fruit mother) and 'Flying
Dragon' Poncirus (Pollen donor) making what is commonly known as a
'CiTemple'. It all started from the hand pollination of a Temple's
blooming flush 3 years ago with pollen collected from a nearby 'Flying
Dragon' Poncirus. I felt very successful when 15 fruits were produce
providing around 200 seeds. To my surprise every seed produced a hybrid
so I guess my pollen isolation method worked very well. The f1
seedlings were then container grown in community pots during 1 growing
season (size around 12 inches tall) and then field planted for a
winters cold hardiness verification test. That winter the temperature
fell to a lowest low of approximately 7*f of which around half the f1
population survived in fair to excellent condition. These f1 survivors
were then removed, transplanted into 1 gallon containers and placed
into the greenhouse for rapid growth.
Now let me show you the coolest of my f1CiTemple finds. In that
batch of f1CiTemple two seedlings were highly monofoliate looking
almost like true citrus, yet they were very much a hybrid because of
the occasional side leaf and a very different leaf margin. I separated
these two seedlings from the pack for exemplary care such as a five
gallon container and better nutritional program. These two monofoliate
seedlings grew that summer into nice five gallon size plants and then
were field planted for a cold Oklahoma winter's testing. I am happy to
say one of the two monofoliate f1CiTemples survived the single digits
lows in fair shape. This outstanding CiTemple was then removed from the
field, transplanted into a 15 gallon container and placed inside the
greenhouse for rapid growth. Today this fine specimen is absolutely the
coolest looking hybrid any cold hardy citrus enthusiast could dream
about producing. Below is a pic of the plant which speaks for itself.
You know the ole saying, "A picture is worth a 1000 words."
No way in the world was I going to put this already cold proven
monofoliate CiTemple back into the field for another winters cold
hardiness test because it needs to continue growing all winter inside
the greenhouse for mature fruiting wood ASAP! I did however bud it's
wood upon a poncirus rootstock as another winter's test specimen and it
passed the winters coldest night of 8*f in B+ condition. Here is that
budded winter test specimen showing the winters slight damage and new
growth on undamaged wood.
While my favorite f1 CiTemple is the monofoliate specimen discussed
above I do have great hope in finding that one edible specimen from my
batch of 100 cold hardy f1 CiTemple survivors. Below is a picture of
all those cold hardy proven f1CiTemples happily growing inside the
greenhouse. This spring I plan to either field plant or 5 gallon
containerize those plants. I am leaning toward further container growth
of the batch. I personally think (Citrus X Poncirus) hybrids mature
faster into fruiting wood when containerized and I need fruiting wood
FAST! Below is a pic of the other f1CiTemples and you can see most are
trifoliate.
The Citrderosa ('Ponderosa' lemon X Poncirus) fruit is hanging in there
with no yellowing. I hope this single fruit will develop so I can get
that badily needed taste test. Perhaps the plant will have another
blooming flush soon since it's half lemon. Below is a update picture
showing the little pea size fruit is growing.
As always "while I had the camera" I had to take a interesting non
citrus related horticulture picture. Here is a cool cactus planter made
from a old babbitt pot. My grandfather had kept the babbitt pot for
years and passed it along to myself. One day I had a flash of insight
that said "Cactus Planter" and it made a fine one! I think the cactus
is some variety of Echinocereus triglochidiatus. The Cactus has
been totally cold hardy withstanding many near zero lows over the past
20 years. I'll take another picture of it flowering in a few weeks.
That's all for now and I hope you enjoy my citrus webpage. I'll try to
post fresh new citrus happenings once a week but in the world of citrus
breeding nothing happens fast. I'll be sure to post many interesting
cold hardy palm pictures too. I really need to post some updated
pictures of my Sabal 'Birmingham' specimens.
04-11-07
Great news today! The lone 'Citrderosa' fruit from post 03-20-07 seems to have
survived and has
tripled in size. I hope by late summer we will get a taste test from
this new cold
hardy hybrid citrus. Soon I will move this tree outside and will begin
worrying about protecting the lone fruit from wind and hail. Perhaps it
would be wise to place this tree near a sheltered area for quick
protection from severe storms. Below is a picture of the 'Citrderosa'
fruit showing how it has grown. I'll post another update in a few weeks.
I just can't get enough of my seemingly stable variegated Poncirus
trifoliata. It's perfect having a noticable color change without much
chlorophyll loss. I will be budding it upon some vigorous Citrumelo
rootstock soon to increase the available budwood from this variegated
poncirus. It will also help to prove the variegation's stability
and suitability for commercial production. Yes indeed, I will offer
this
fine plant for sale if all goes well. Below is a updated picture
of the variegated Poncirus trifoliata.
Now for another plant introduction from my cold hardy citrus lab. Two
years ago I found a off-type seedling among a batch of Poncirus
trifoliata 'Flying Dragon' seedlings that looks to be a Poncirus X
Citrus hybrid. I segregated this seedling keeping a close watch on it's
progression and once large enough I gave it a crushed leaf smell test.
To my surprise it's definitely a hybrid having that sweet & spicy
mandarin smell from crushed new growth. A potted 'Temple' mandarin was
next to the parent 'Flying Dragon' that year so I would guess that
'Temple' is likely
the pollen donor. Now the long wait for mature fruiting wood to develop
and a fruit to set and ripen. Often both 'Flying Dragon' and Mandarin
are quick to mature so perhaps the wait won't be too long. Below is a
picture of the 'Flying Dragon' hybrid and you can see the thorns
are curving.
I thought you might find my second monofoliate CiTemple interesting.
This plant is a sibling of the monofoliate CiTemple from post 03-25-07 . This one is
inferior lacking
the vigor and cold hardiness of it's sibling. Still it is far
hardier than any pure citrus and if the fruit is edible it could indeed
be worthy of propagation. It does have one superior characteristic
being a lack of thorns. It is also very monofoliate almost never
producing a trifoliate leaf. The leaves when crushed smell of sweet
lemonish-mandarin without the typical spicy mandarin smell. I think
this f1 is
worthy of continuation into mature fruiting wood. Below is a picture of
the hybrid.
Todays project was to plant the 'Citrderosa' in it's permanent outdoor
home. I have planted it in a good microclimate located on the south
side of my fathers shop building. This hybrid seems fairly hardy having
survived single digits low temperatures (in open field) with slight
damage so perhaps within a protected microclimate it might survive
single digit lows undamaged. Also since fruit is a goal with this
hybrid the microclimate will give a longer growing season for the fruit
to ripen. Below is a picture of the 'Citrderosa' planted in it's new
home sandwiched between two large Sabal louisiana palm trees.
The 'Citrderosa' had been grown in a 15 gallon
container and the top
was large so I expected a large root system. However upon removing the
soil ball from the pot I was shocked to have the soil ball fall apart
exposing a diminutive root system. I thought an inarch graft of
poncirus was badly needed to insure the success of this plant so I
attempted my first ever inarch graft. I hope it will succeed and will
post a updated picture if it does take. Below is a pic of the poncirus
inarch.
I have budded several outdoor Citrumelo specimens with 'Citrderosa'
wood to build stock for supplying future budwood needs. I might be
putting the cart before the horse with this hybrid since the fruit has
not been taste tested but since spring budding happens only once a year
it's a risk I'll have to take.
Speaking of the 'Citrderosa' fruit it's growing and growing. The fruit
has a lemon look and should be very large considering how large it has
already grown. I sure hope it matures and proves to be edible during
the taste test. Below is a updated picture of the 'Citrderosa' fruit.
I have field planted the f1CiTemples from post 03-25-07.
I hope a few will survive the upcomming OKC winters to provide
interesting future taste tests.
Matthew Nichols from Dallas recently visited citrus legend Dr. John
Brown in Houston Texas. Matthew wished to preserve Dr.
Brown's work and successfully contacted Dr. Brown arranging a
visit last Saturday. On Sunday Matthew drove to Oklahoma City with
various budwood of which I budded upon Poncirus rootstock. My favorite
from the
collection is a (Changsha X Citrumelo) hybrid that Dr. Brown said
survived the 1980's bitter cold in good condition. I'll be
writing more about these hybrids latter.
Matthew wrote a short article (with pictures) about his visit with Dr.
Brown for the Citrus webpage and Thanks Matthew for your work.
Don,
Please post this with the pics on your webpage:
A visit with Dr. John Brown
By Matthew Nichols
Last Saturday (06-02-07) I had the pleasure of visiting Dr. John Brown
at his home in Houston, TX. Dr. Brown is a pioneer in the field
of cold-hardy citrus breeding and hybridization. He has been
creating hybrids for the last +50 years. I spoke with Dr. Brown
for two hours and then he gave me a tour of his citrus. He bought
this house in 1967 and most of the larger trees were planted in the
late sixties to early seventies. Dr. Brown also had many
varieties growing at his other home in Franklin, TX. He stated
that the large specimen of citrumelo x changsha was totally hardy
during the severe winters of the 1980's. He created a cross of
ichang x clementine that was a beautiful tree with very large leaves
and large fruit. I tasted the over-ripe fruit and it had quite a
skunkiness of the ichang parent, but was extremely juicy. The
photos here do not do justice to the appearance of his trees.
Most were so tall and crowded that it was difficult to obtain quality
pictures. The seedless kumquat was a cross of meiwa and
nagami. It was very large, tasty
and full of fruit. He said that a great deal of work went
into obtaining a seedless tree. Dr. Brown stated that (poncirus x
yuzu) x clementine was sweet and very edible. Of his Sancitchang
specimens, he recommends #3. He was very interesting
to talk to and still actively germinating seeds and grafting bud wood
to his existing trees. He has created amazing hybrids of
changsha, yuzu, clementine, inchang, citranges and citrumelo. He
had a very attractive tree that was an unknown
hybrid with ruby stippled fruit such as would be found in a blood
orange. Here is a list of what is growing in his yard that I
collected bud wood of: citrumelo x changsha,
changsha x clem, (citrumelo x changsha) x clem #2, changsha x yuzu
(broadleaf), sancitchang #3 cupleaf, (poncirus x yuzu) x clem, yuzu,
clem-yuzu 2-2, unknown hybrid w/ ruby fruit, (citrumelo x changsha) x
clem, seedless kumquat (meiwa x nagami)
-very good, changsha x yuzu (willowleaf), clementine x yuzu
2-2, ciclem, ichang x clementine- very lg juicy fruit,
clementine x morton
citrange, (ichang x clementine) x clementine.
Hopefully Dr. Brown's work will live on and prove to be great, tasty
selections for zones 7-9.
I was happy to see my first inarch graft (ref:05-04-07)
has
taken on the 'Citrderosa'. I'll likely graft another Poncirus inarch
opposite the first within the next few days.With this success I almost
feel like a professional citriculturist . lol
It's Sunday and I do not feel like doing any major lawn work so I
decided to graft the next inarch. I do not know if my method would be
considered desirable but it gets the job done.
First I carefully dig a hole next to the trunk and place a flexible
Poncirus inside to judge the proper alignments.
I enjoy seeing cold hardy palms (other than my own) in the Oklahoma
landscape. Today I had a fun visit with John Lodes of Tulsa who likely
has Oklahoma's champion palm tree.
John bought one of the original Sabal 'Birmingham' seedlings from
Woodlanders around 20 years ago. This palm has never had any winter
protection except for being planted
next to a south wall. It has survived several brief temperatures
below zero only suffering leaf tip burn. Most Tulsa winters will
have a low
into the single digits but this does not seem to bother John's Sabal
'Birmingham'.
My first viewing of John's 'Birmingham' was around 7 years ago
and wow it has sure grown. I have many offspring of the Tulsa
Sabal 'Birmingham' growing in my landscape and some are starting to
gain size. I hope in another 10 years they will be large as the Tulsa
specimen. Below are two pictures of John's Sabal 'Birmingham'.
A overall view of the Sabal 'Birmingham' and it's owner John Lodes
(next to trunk) visiting with Bryan Swinney.
Some things just take time and this summer the time has come for my
Citrandarin ('Changsha' mandarin X Poncirus 'English Large') to bloom
and fruit. Tom McClendon gave me this hybrid around 5 years ago as a
seedling via mail. The plant was a fast grower and proved very cold
hardy surviving near zero lows unharmed. In my opinion this is the
hardiest of the Citrus X Poncirus and it might be able to survive many
years growing in a zone 6b climate. Matthew Nichols has a specimen of
this hybrid that has survived -10*f in Kansas City, MO. My thanks
to Tom McClendon for sharing such fine plant material.
Below are the Citrandarin fruits and I'll report my findings of it's
taste test this fall. Tom said the Citrandarin fruits he tasted were
very sour without much poncirus bitters.
I don't want to sound like I am bragging but my ('Flying Dragon' X
Citrus?) hybrid has proved itself to be a very fine plant. I found this
hybrid in a batch of 'FD' seedlings several years ago noticing it's
obvious hybrid looking leaves having a sweet-spicy mandarin smell when
crushed. Below are several update pictures of the 'FD' hybrid.
Look at the 'FD' thick dark green leaves on robust stems.
My first budding of the 'FD' hybrid upon a poncirus rootstock. The bud
took quickly and has grown very fast, keeping it's contortion. This
specimen will be planted outdoors for a winter's cold hardiness test.
If this 'FD' hybrid proves to be zone 7 cold hardy I plan to bud more
for sale.
Now for a change of topic to cold hardy palm trees. Of all my palm
trial the Sabal uresana 'Sonora Palmetto' has got to be the biggest
shocker for extraordinary cold hardiness. Considering it's native range
is in Mexico from zone 9 and warmer I thought a real Oklahoma winter
would kill it quickly. However after a decade of tough Okie
winters the Uresana has proven itself not just a survivor but a
thriver! The only problem I have noticed with Uresana is slow growth
but lately it's growth has sped-up. When this palm produces seeds I
will sprout them and then offer the seedlings for sale. Below is a
picture of my Sabal uresana.
It has been a while since my last post and for good reason because
nothing happens quickly with cold hardy citrus research. I am happy to
report the other 'Citrderosa' inarch (ref:06-10-07
) was a success and now both Poncirus inarches have doubled in diameter
since their grafting. Below is a updated pic of the inarches.
The lone Citrderosa fruit has hung-in-there so hopefully I'll have a
taste test to report around late fall. Below is a updated pic of the
Citrderosa fruit.
You will notice I have replaced the 'Citrus in the News' column with
'Citrus for Sale' so I better bud some of my stock to have 'Citrus for
Sale' next year. My procrastination to budding ended several days ago
when what amounted to a rare inland 'Tropical Storm' passed over OKC
breaking a 'Citrderosa' branch providing bud stock. I have 100 poncirus
rootstocks that will bud into nice Citrderosa plants. Below is a pic of
my budding area.
Good news for those interested in Dr. John Brown's citrus. (ref:06-08-07) I am sorry
to report most of Dr.
Brown's bud stock collected by Matthew Nichols did not take to the
rootstock but the (Changsha X Citrumelo) did and looks great. Dr. Brown
reported this hybrid as the only citrus species that survived those
terrible 1980's winters without freezing to the ground. I have 5
(Changsha X Citrumelo) specimens of which 4 go inside the greenhouse
and 1 will be planted outside for a zone 7 winter hardiness test. If
the outdoor test specimen withstands single digit winter low
temperatures I will bud many specimens next year to offer for sale the
year after. I have high hopes for this hybrid and if proven hardy
the next test will be for fruit edibility. Since the
budwood was from a mature tree, fruiting should happen within the next
2 years. Below is a pic of the (Citrumelo X Changsha).
Not about citrus but Guinea Fowl. I have had Guineas around the place
for years and my secret to success is providing Guinea hens a safe nest
for hatching their eggs. Guiena hens always make their nest out in the
open where predators often kill the hen and eat her eggs. When I find a
Guinea nesting I'll place a cage over the area providing needed
protection from dogs, raccoons, skunks, etc. Below is a pic of the
protected Guinea nest.
It has been awhile since my last post and wanted to let everyone know I
am
still around. There is not much to report about my citrus except for
various
fruits are now show signs of ripening. I was surprised
to see the 'Changsha' Citrandarin has around 30 fruits and I'll be
sprouting it's seeds into seedlings for next year's sales.
I'll also taste test a ripe 'Changsha' Citrandarin fruit for reporting
it's edibility. I
doubt if it will be edible but since 'Changsha' Citrandarin is the
hardiest of
all Poncirus hybrids it's value goes beyond edibility.
Several days ago I
removed all the Honeysuckle that had taken over the top of my Sabal
'Louisiana' (ref:03-18-07)
exposing how large it has grown. Being
approximately 9 feet tall this Palm Bush might now be
considered a Palmtree.
Todays project was preparations for winter hardiness testing. The main
interest this year will be Dr. Brown's (Changsha X Citrumelo) which was
said to survived those 1980's citrus killing winters without
damage. The test specimen is budded upon a Poncirus rootstock and
been planted pot in ground. Below is a close-up picture of the
(Changsha X Citrumelo) hybrid awaiting it's first zone 7 winter test.
#1. My f1 'CiTemple' ('Temple' Mandarin X Poncirus) which is very
citrus like having monofoliate leaves and almost thornless stems.
Budded upon Poncirus rootstock.
#2. Dr. Brown's (Changsha X Citrumelo) budded upon Poncirus.
#3. My f1 hybrid of Citsumaquat™ - Kumquat crossed with
('Satsuma' Mandarin X
Poncirus) .
#4. My f1 hybrid of 'Flying Dragon' Poncirus with a unknown true
Citrus.
RESULTS: The winter
of 2007-2008 was not much of a test with the lowest low temperature
falling to only 14*f.
#1 The mono CiTemple was untouched.
#2 Dr. Brown's (Changsha X Citrumelo) died after a low of only 20*f.
#3 This f1 hybrid did great and I have high hopes for it being both
edible and cold hardy. I'll refer to it as my Citsumaquat™.
#4 A cool FD hybrid and it seems very cold hardy being untouched at
14*f.
11-12-07
The long awaited day has arrived with Citrderosa's lone fruit having
ripened for a taste test. Let's start with a overall view of the
ripe Citrderosa fruit.
The ripe fruit looked like a lemon but smelled more of an orange.
Cutting the fruit revealed it's unfortunate seediness with a count of
20 large seeds packed into the 2 inch fruit. I touched my tongue to the
Citrderosa fruit and sensed a lemony flavor but that soon ended with
those dreaded bitter Poncirus off-flavors. Thankfully the off-flavors
were not skunkish like so many inedible Poncirus hybrids but merely
sourly bitter as most other slightly edible Poncirus hybrids. However
this was the tree's first fruit and first fruits are notorious for
being of subpar quality so perhaps future fruits might prove more
edible.
Even though the Citrderosa fruit was seedy those
seeds will be put to good use. I will sprout it's seeds and if they
prove to be monoembryonic (producing zygotes) the search for a edible
f2
Citderosa has begun.
12-28-08
It's been over a year since my last post but as I say. "Nothing happens
fast breeding hardy citrus!"
The Citrderosa ('Ponderosa' Lemon X Poncirus) made a very nice fruit
last spring which successfully formed over the summer and ripened
during fall. I harvested it's ripened fruit around November the 15th
for
another long awaited
Citrderosa taste
test. The taste test was conducted over a period of 2 weeks by removing
a section of fruit every day for tasting. To my surprise it's
appearance was very much like a 'Ponderosa' Lemon in build both inside
and out. This second fruit was still seedy like the first from post 11-12-07 but being bigger helped spread those 20
seeds out, providing some real meat in this fruit! The fruit's taste
was not all that bad for being 50% poncirus and in my opinion it
was edible having an off Lemony flavor followed by a slight Poncirus
after-taste. However, by time of testing those latter section I had
become use to
the after-taste and did not mind it's bite so much. Overall, I think
Citrderosa is a winner and plan to put it into limited production.
Below are some pics of this year's Citrderosa fruit and as you can see
it's far better than last year's first fruit.
So far this winter of 2008-2009 in my climate region has not had any
bitter record setting cold but it has been cold enough for some
hardiness testing. As with last winter's test, Dr. Brown's (Changsha X
Citrumelo) seems to have died. This winter's specimen was much larger
than last year's, so I have given-up on any further testing and declare
it as unhardy.
On the bright side, my f1 Citsumaquat™ hybrid has
passed the 10*f low
test with flying colors and that color was green! I could not believe
Citsumaquat™ (Fortunella X ('Satsuma' Mandarin
X
Poncirus)) still has lush green leaves after a low of 10*f. followed by
a daytime high of only 27*f. and another nighttime low of 12*f. Being
only 1/4 Poncirus this hybrid has a good chance of edible fruits so I
am very excited with it's good cold hardiness result. The greenhouse
Citsumaquat™ specimen is blooming so perhaps we'll
find out it's
edibility by next summer. I'll make a detailed report describing the
Citsumaquat™ and it's history in another post. Below
is a picture
of the still lushly green Citsumaquat™ more than a
week after surviving
semi-bitter cold temperatures.
My Outdoor Changsha
Citrandarin produced a few fruit last growing season and I picked
the best fruit for a taste test before this winter season's cold hit.
The ripened fruit was very pleasing to the eye being a bright yet deep
orange color. The fruit was rather hard (for being ripe) with a orangy
scent and when cut in two releases a very strong orange smell which was
rather pleasant! It's taste hit my tongue rather hard with a
burning-sour flavor sensation, fading quickly into a weak Poncirus
after-taste. In my opinion, the Changsha
Citrandarin was not bad for being an extremely cold hardy citrus hybrid
capable of surviving the typical zone 6b winter.
Below is an overall view of the Changsha
Citrandarin fruit.
Some good news for the Citrderosa! Last week I found a Citrderosa fruit
that had earlier been harvested for seeds only because it was small and
had an off color to one side. While removing it's seeds I tasted it and
the fruit was edible! It smelled of lemon and tasted of lemon mixed
with a little orange without Poncirus bitters. I have a newfound
respect for my Citrderosa and will bud some fruiting wood this next
growing season. Below is a pic of the sorry looking but good tasting*
Citrderosa fruit. *Disclaimer: Good tasting for being a 50/50 hybrid.
Spring has arrived inside my greenhouse so things are happening again.
Today I noticed one containerized Citrderosa has opened the biggest
citrus flower I've ever seen. It's almost wide as my hand! Just look at
the picture below.
Yes indeed, an edible cold hardy citrus does exist and it's Dr. John
Brown's SanCitChang #3. Matthew
Nichols sent myself a SanCitChang fruit harvested during his visit with
Dr. Brown and I'm done testing it. The fruit was tasty, having a very
strong Grapefruit overtone, with a secondary complex mix of other
citrus flavors that is rather hard to describe. It's sweet but tartly
sour and very juicy. The fruit is very refreshing to the palate much
like a glass of lemonade but with that unique kick of Grapefruit
bitterness. The fruit was even tastier when chilled in the
refrigerator. It's very edible, end of story!
In regard to cold hardiness, I truthfully can't say this exact
SanCitChang is single digit cold hardy because I have never had a
specimen to test. However, I did obtain an offspring of this
SanCitChang several years back and have winter tested it. I am happy to
say the offspring was totally hardy near 10*f. and survived a very
harsh freeze of 6*f. damaged but alive. In my opinion the SanCitChang
should be totally zone 8 cold hardy making it a good choice for North
Texas and similar climates. In my zone 7 climate it's going to need a
microclimate and perhaps some protection.
That's about it for for the SanCitChang news until I've done more
winter testing. Oh yea, my offspring specimen is blooming and if it
sets some fruit I'll keep you updated on it's progression. Below is a
pic of the SanCitChang fruit whole and sliced.